Following its expanded all-day menu earlier this year, Elephant Grounds takes the next step at Guoco Midtown — dinner is now served, with the kitchen open from 5PM to last call. Same Coffee n' Chill you know by day, now with a proper evening menu to match.
Built for the after-work wind-down, the casual catch-up, or simply lingering a little longer, the new dinner line-up brings two crowd-pleasers to the table: Burgers and the Pancake Club. Everything's made the EG way — including our croissants and pastries, still baked from scratch in-house.
BURGERS
Our burgers stack double Angus beef (or crispy chicken, or grouper, if that's your thing) into proper, two-hands-required territory. The one to beat:
Crispy Bird ($20) — crispy chicken thigh, wasabi coleslaw, smoked cheddar, spicy yuzu mayonnaise and chorizo raspberry jam, stacked for a crunchy, creamy kick with a sweet finish.
PANCAKE CLUB
Because dessert doesn't keep office hours, the Pancake Club runs all evening — from classic stacks to the full sugar rush.
Candy! ($18) — fluffy stacks piled with M&Ms, vanilla ice cream, rainbow sprinkles and fresh whip, finished with maple syrup.
DROP BY FOR DINNER!
Dinner — served daily from 5PM to last call
Elephant Grounds, Guoco Midtown · 124 Beach Road, #01-04
See you at The Grounds.